Castelões Buttery Cheese

Castelões Amanteigado cheese is a traditional Portuguese soft cheese with a creamy texture, produced in the Castelo Branco region. It is characterized by its mild, buttery flavor, with delicate notes that reflect the quality of the milk used. Ideal to accompany fresh bread, fruit, or to be included in cheese boards. Its soft consistency allows it to be enjoyed at room temperature, revealing its full aromatic complexity. A refined choice for those who value authenticity and tradition in Portuguese cuisine.